Gregory Dicum & Food and the Environment
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About this video
In episode eight of SCTV (Sierra Club Television), host Orli Cotel talks to author Gregory Dicum about The Coffee Book: Anatomy of an Industry from Crop to the Last Drop. Sierra Magazine Green Editor Josie Garthwaite gives green living tips for shrinking your environmental impact by making the right food choices. Sierra Club's demonstrates how to do your own composting. And Sierra Club Executive Director Carl Pope talks about the importance of 'Green Jobs.'
Published: 03/30/09 6:13am
Running Time: 23:27
Related Keywords: Politics (Environment), Land (Environment), Environment, Sierra Club, Orli Cotel, Carl Pope, Gregory Dicum, Josie Garthwaite, green jobs, Sierra Club, Sierra Club TV
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